<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-1731083798169846572</id><updated>2011-12-16T10:46:12.513-08:00</updated><title type='text'>丼飯店</title><subtitle type='html'>幸せな美味しさ...</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://dongfun.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1731083798169846572/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://dongfun.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>丼飯店</name><uri>http://www.blogger.com/profile/14120395892858346558</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1731083798169846572.post-1118198717014089302</id><published>2011-12-16T10:08:00.000-08:00</published><updated>2011-12-16T10:46:12.536-08:00</updated><title type='text'>新竹／整隻雞腿醃又烤 照燒丼飯讚</title><content type='html'>聯合報專訪(在地美食吃透透)&lt;br /&gt;&lt;div&gt;&lt;a href="http://udn.com/NEWS/FASHION/FASS9/6781961.shtml"&gt;http://udn.com/NEWS/FASHION/FASS9/6781961.shtml&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1731083798169846572-1118198717014089302?l=dongfun.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://dongfun.blogspot.com/feeds/1118198717014089302/comments/default' title='張貼意見'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1731083798169846572&amp;postID=1118198717014089302' title='0 個意見'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1731083798169846572/posts/default/1118198717014089302'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1731083798169846572/posts/default/1118198717014089302'/><link rel='alternate' type='text/html' href='http://dongfun.blogspot.com/2011/12/blog-post_16.html' title='新竹／整隻雞腿醃又烤 照燒丼飯讚'/><author><name>丼飯店</name><uri>http://www.blogger.com/profile/14120395892858346558</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1731083798169846572.post-4879929251541696987</id><published>2010-08-22T08:57:00.000-07:00</published><updated>2010-08-22T09:18:51.272-07:00</updated><title type='text'>What is 丼?</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_7cJMHwn_CCY/THFNvZnlK8I/AAAAAAAAAz0/NGEMtFmAUhQ/s1600/IMG_6401.JPG"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 400px; height: 267px;" src="http://2.bp.blogspot.com/_7cJMHwn_CCY/THFNvZnlK8I/AAAAAAAAAz0/NGEMtFmAUhQ/s400/IMG_6401.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5508269295976917954" /&gt;&lt;/a&gt;&lt;br /&gt;「丼」怎麼念呢？&lt;br /&gt;&lt;br /&gt;「丼」字讀作「洞」，傳說是因為字形很像丼裡有顆石頭，故取用將石頭丟到丼裡所發出的聲音，就是「咚～丼」！&lt;br /&gt;&lt;br /&gt;「丼飯」是怎麼樣的料理？&lt;br /&gt;&lt;br /&gt;簡單來說，「丼飯」就是將米飯與醬汁、配菜巧妙搭配的料理，飯菜在碗中交織的美味，正是丼飯的獨特魅力！&lt;br /&gt;&lt;br /&gt;「丼飯」的由來？&lt;br /&gt;&lt;br /&gt;日本丼飯可朔源至西元1338年，日本貴族間吃的「方飯」。這項料理是將切細的肉、蔬菜與雞蛋盛於飯上，淋上醬汁後食用。色彩繽紛的方飯，在當時被當作招待賓客的料理，雖與現代的丼飯不大相同，但可視為日本丼飯的鼻祖。&lt;br /&gt;&lt;br /&gt;「丼飯」怎麼樣最好吃呢？&lt;br /&gt;&lt;br /&gt;將揉合了米飯、醬汁、配菜等的好滋味，通通大口放進嘴裡咀嚼，正是丼飯最豪邁的吃法！隨著肉、雞蛋、蔬菜等配料的不同，丼飯的風味也會產生許多變化，每一口都能吃到不同的幸福感覺！&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1731083798169846572-4879929251541696987?l=dongfun.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://dongfun.blogspot.com/feeds/4879929251541696987/comments/default' title='張貼意見'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1731083798169846572&amp;postID=4879929251541696987' title='1 個意見'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1731083798169846572/posts/default/4879929251541696987'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1731083798169846572/posts/default/4879929251541696987'/><link rel='alternate' type='text/html' href='http://dongfun.blogspot.com/2010/08/what-is.html' title='What is 丼?'/><author><name>丼飯店</name><uri>http://www.blogger.com/profile/14120395892858346558</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_7cJMHwn_CCY/THFNvZnlK8I/AAAAAAAAAz0/NGEMtFmAUhQ/s72-c/IMG_6401.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1731083798169846572.post-8693594615830706667</id><published>2010-02-27T10:12:00.000-08:00</published><updated>2010-02-27T10:13:30.867-08:00</updated><title type='text'>幸福的美味</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_7cJMHwn_CCY/S4lgxCa3FnI/AAAAAAAAAqA/SWfm-E7oC2A/s1600-h/%E8%AA%BF%E6%95%B4%E5%A4%A7%E5%B0%8F+IMG_6419.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 267px;" src="http://3.bp.blogspot.com/_7cJMHwn_CCY/S4lgxCa3FnI/AAAAAAAAAqA/SWfm-E7oC2A/s400/%E8%AA%BF%E6%95%B4%E5%A4%A7%E5%B0%8F+IMG_6419.JPG" border="0" alt=""id="BLOGGER_PHOTO_ID_5442988020233344626" /&gt;&lt;/a&gt;&lt;br /&gt;丼」(Donburi) 是日文漢字，指的是盛載食物的碗，丼料理是日本傳統的庶民料理，以瓷碗盛載著白飯，將不同的食材蓋在白飯上面，淋上醬汁而成，因此，台灣稱之為「蓋飯」。簡單的製法，配搭上不同的食材，變化出上百種不同的丼飯，並且以食材來命名。在台灣較常吃到的丼飯有牛丼、親子丼、鰻丼、天丼、勝丼等。 &lt;br /&gt;吉列(Cutlet)炸豬排，日文稱為「豚カツ」，是將豬排裹上脆漿或麵包糠後，經油炸而成，油的高溫將肉汁鎖在肉內，外層則炸得酥脆可口，外脆內嫩的滋味，令它大受歡迎。將炸豬排「豚カツ」做成丼飯，稱為「カツ丼」(Katsudon)。由於「カツ」(Katsu)的日文發音跟勝利的「勝」相同，因此又稱為「勝丼」。日本人為了討個好彩頭，很多人都會在比賽或考試前一晚，吃一碗炸豬排飯，祈求能夠獲得勝利。&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1731083798169846572-8693594615830706667?l=dongfun.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://dongfun.blogspot.com/feeds/8693594615830706667/comments/default' title='張貼意見'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1731083798169846572&amp;postID=8693594615830706667' title='0 個意見'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1731083798169846572/posts/default/8693594615830706667'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1731083798169846572/posts/default/8693594615830706667'/><link rel='alternate' type='text/html' href='http://dongfun.blogspot.com/2010/02/blog-post_4824.html' title='幸福的美味'/><author><name>丼飯店</name><uri>http://www.blogger.com/profile/14120395892858346558</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_7cJMHwn_CCY/S4lgxCa3FnI/AAAAAAAAAqA/SWfm-E7oC2A/s72-c/%E8%AA%BF%E6%95%B4%E5%A4%A7%E5%B0%8F+IMG_6419.JPG' height='72' width='72'/><thr:total>0</thr:total></entry></feed>
